If you are struggling with food allergies, were recently diagnosed, or simply aren’t seeing the results you want, it might be time for some 1:1 help. We’ll work with you to make a customized plan for you and your health goals.
Are you part of a company or organization that values health and wellness? We host lunch and learns and various team-building activities to educate your group on building a balanced lifestyle.
If you have specific health goals, were diagnosed with a gastrointestinal disorder, or were referred by a doctor’s office, a one-on-one coach might be the best route toward progress.
Looking to corral the team? Try one of our hands-on corporate cooking events, promoting group bonding and improved communication all while expanding your cooking knowledge.
You’ll work one-on-one with someone from your initial comprehensive through your last check-in.
Classically Trained in Culinary Arts at the prestigious Johnson & Wales University, Chef Jess continued on to Michigan State where she acquired her BS in Dietetics, followed by graduating at the top of her class in the Nutritional Sciences graduate program at Howard University.